The Team

Life’s Loves (previously Food for Think) is a London based lifestyle blog, which covers everything from food & drink, to travel, beauty, technology, music, fitness and general life musings! We are a collective of friends who have met through various weird and wonderful ways over the years and share similar interests.


Sarah Kemp, Editor
Sarah created Food for Think almost a decade ago as a place to document recipes. Over the years the blog developed to include reviews of restaurants, hotels, events, and more. In 2015 she renamed the blog Life’s Loves, took a year out to eat her way around Melbourne and arrived back in London in 2016. These days she’s likely to be heard talking about where to get the best ragu in London, along with her top tips on marathon training.

Abigail Townsend, Contributor

Abigail is all about food, fitness and fun. She loves cooking, baking and eating out as much as possible, so its a good thing fitness is also a passion of hers. Abigail will travel the world one day but is currently working at Fever London.


Lorna Wilson, Contributor
Lorna has a passion for food, travel, fitness and wine, probably not in that order. After spending the last three years on the other-side of the world, she is looking to find a favourite London restaurant for every meal of the day, she believes there to be five.



Lucy Watson, Contributor

London based gin enthusiast with a passion for food, travel and historical culture. Lives her life by the wise words of Woolf “One cannot think well, love well, sleep well, if one has not dined well”.




  1. If you ever get to Liverpool look us up – we do great things will food – and with a social twist too

    • Food for Think says

      Thanks – like the look of it. If only I lived remotely near!

  2. If you are up in Camden Passage (Islington High St.) pop into our new lifestyle boutique and Café.

    We sell beautiful French and shabby chic style home furnishings and accessories. We have recently launched our café selling delicious cakes and coffee for £1. We’ve been very popular with the locals!! Love your Blogs. Thanks, Jenny

    • Food for Think says

      Thanks for this – I might pop by on Sunday. Are you open then?


  3. Matilda says

    Nice work Sarah! I thoroughly enjoy every blog………from Australia!

  4. Matilda says

    Looks great!! You’ve persuaded me to have the ‘Braised chicken with coriander’ tonight. Let’s hope it tastes as good as yours looks!

  5. ilovecakeandtea says

    Fantastic blog! check out mine as well:

  6. Pingback: Tenuta Torciano Wine School al Theo’s Simple Italian di Londra – Torciano Magazine

  7. Pingback: Tenuta Torciano Wine School @ Theo’s Simple Italian London – Torciano Magazine

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