Eat the Olympics – Madsen, South Kensington
Reviewed on 7th March for my other project Eat the Olympics. We seem to be heading to South Kensington a lot recently. Is this slowly becoming one of London’s hottest foodie destinations? Last night was the turn of traditional Scandinavian restaurant Madsen and we were visiting to tick the Swedish entry off our list. As we entered the narrow dining room, we were seated at our table by our very polite host for the evening next to a book case full of Scandinavian books, leaflets and magazines. After a quick browse, we were provided the menu and left to peruse for a few minutes. We all chose the gravlax to start, two of us opted for the Swedish “Tjälknöl” (£16.95) and one the slow roasted pork belly (£15.95) for main and we all had separate puddings – the Swedish Kladdkaka (£5.95), rhubarb trifle (£6.95) and Kransekage (£3.95). Shortly after we had ordered the room began to fill with the evenings diners. We overheard the Scandinavian waitress speaking in her native tongue to one of the …