How to Eat Well in Dublin and Belfast
We have all experienced addiction at some point in our lives. If you’re reading this and you haven’t, I’m sorry but you’re not human. A few years ago I was completely and utterly infatuated. The lucky recipient of my affections? If you know me you might have guessed… Salmon. But only the raw kind. Oh yes, it just HAD to be raw. And as much as I still adore salmon sashimi, my affections have now turned to another satisfying sea creature… the Oyster. So you can imagine the first thing that went though my head when I booked to go to Dublin and Belfast? No, it wasn’t the fact that I’d finally get to explore Temple Bar, or that I might even see Cillian Murphy roaming the streets (although of course I will forever live in hope of that). No, it was that I would get to eat my bodyweight in delicious oysters. And that I did. But eating oysters wasn’t the only item on the to do list. Pippa and I were there for …