Diana’s press launch, Covent Garden
Located in the heart of Covent Garden lies the reincarnated ‘Diana’s Diner’, which until Wednesday evening had closed its doors for good. Historically known for being a popular greasy spoon owned by a buxom red head, what has been re-established couldn’t be further from its heritage. At least on the surface anyway, as despite the chic ‘low key, high end’ ambiance, a hint of the infamous Diana remains. Whether it be the dimmed lights and sexy pop-up art splashed boldly across the walls, or the lipstick kiss prints pressed onto their menus and marketing. Hence the insiders nickname… Dirty Diana’s. On arrival, we were warmly greeted by owners James Bulmer and Matt Tebbutt, who were only too happy to walk us through Diana’s journey. Executive Chef Chen Ng is the creative mind behind the menu- Savoy trained but with a passion for exceptional, explosive food that can be created in the back of a van following a stint doing just that in Singapore, Chen’s food was exceptional. James and Matt had fallen in love …