Platterform’s Sea Adventure Series – Maiden Voyage
The tail end of last week was very manic indeed. I spent Thursday night trying out the newest nightspot in Hackney, Oslo, which was just named as a top London nightspot by Evening Standard. Friday night was spent trying to dance, but failing miserably because of the lack of melody, at Queen of Hoxton; and Saturday was spent eating and drinking bright cocktails at Platterform. You may remember my review of Skylodge at Platterform, a Lumberjack themed bar/restaurant, which catered for Hackneyites in the colder winter months. This time, the same team is back, but with a new concept. Platterform’s Sea Adventures will run or 15 weeks with guest chefs taking up residency every 2-3 weeks. We were there to try Chapter 1, Maiden Voyage, which was a fun filled adventure, playing on the similarities between the British, Dutch and Scandinavian palate when it comes to enjoying seafood. We shared the four course menu, which featured ‘CUPPA SEA & BISCUITS’ – smoked haddock chowder in a mug served with dunkin’ ship’s biscuits, ‘THE PLANK’ – honey pickled …